Chicken Stew with Vegatables (Preparation Time: 45 minutes; Serves:4)

Guest Blogger: Madhubanti Roy Just like the Hooghly flows down three generations (Bhagirathi, Alaknanda and the Ganges) this special recipe has been enriched by three generations of my family. My grandmother perfected the basics and handed down the paper to my mom. I inherited and appended my own elements. Now you can take it along…

Paneer Rolls (Preparation Time: 20 minutes, Serves:2-3)

I am a food blogger so obviously I enjoy cooking. But every day is not the same. There are days when cooking is a chore. For such days I keep a few quick and easy recipes handy that don’t require much effort. These are a must when you have kids at home. I prefer home…

Egg Bhurji (Preparation Time: 20 minutes, Serves 2-3)

I trace back my memories of egg bhurji to a small guest house in Chandigarh. It was served  on a super hot, big-fat aaloo ka parathas, with a huge dollop of butter on the top. My parents and I used to eagerly wait for the breakfast to arrive and when it did, we could not wait to dig in, the…

Aaloo Parathas (Preparation Time: 30 minutes, Makes: 4-5)

Winters bring along a craving for hot and spicy food. But then winters make us lazy too. After all, who wants to get out of a cozy bed and preparing an elaborate meal? Paranthas are a welcome option –  they don’t need much preparation, are easy to make and can be served as a whole meal…

Fiery Chicken Curry (Preparation Time: 40 minutes; Serves 3-4)

Come winters and the craving for non-vegetarian food goes up. Nothing can beat a fiery, steaming hot curry on a cold winter evening!!!  This one’s a keeper – easy and quick to prepare, no prior preparation or hard to find ingredients….all you need is some chicken, some basic spices…..and of-course big appetite!I am sure that each of…

Pindi Chane & Bhature (Preparation Time: 60 Minutes; Serves: 3-4)

Last Thursday was Amit’s B’day!!Chole bhature (or chane-bhature) have been the husband’s all time favorite. Year after year, the menu on his birthday party has read the same – Chole bhature and gulab jamun. He can keep having them without any let down in the excitement…the mere mention of this dish makes him drool. Since the…